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Vega Sindoa

2005 Navarra Cabernet Sauvignon, Tempranillo

The Vega Sindoa from the Navarra region is a captivating red wine that beautifully blends Cabernet Sauvignon and Tempranillo grapes. This 2005 vintage showcases a medium-bodied structure, with a delightful balance of vibrant acidity that keeps the palate refreshed. Its fruit intensity is prominent, offering luscious notes of dark berries and cherries that harmonize perfectly with underlying hints of spice and oak. The tannins are firm yet approachable, providing a wonderful framework that supports the wine's overall elegance. With a dry finish, this wine is a fantastic accompaniment to a variety of hearty dishes, making it an excellent choice for any culinary experience. Enjoy the complexity and depth that the Vega Sindoa has to offer, and let it transport you to the sun-drenched vineyards of Navarra.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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